GARLIC BROWN SUGAR PORK CHOPS

Baked pork chops smothered in a delicious garlic, brown sugar butter sauce. Quick and easy weeknight meal that your family will love. #Appetizers #SpicyAppetizers #Forparty

Baked pork chops smothered in a delicious garlic, brown sugar butter sauce. Quick and easy weeknight meal that your family will love. #Appetizers #SpicyAppetizers #Forparty

These Garlic Brown Sugar Pork Chops are full of flavor and oh so juicy. They come together super fast, which makes it perfect for a busy weeknight dinner. Sure to be a huge hit with your family.

Searing the pork chops in a hot skillet first (I use a cast iron pan), not only gives it that fantastic caramelization, but adds to the savory flavor.

GARLIC BROWN SUGAR PORK CHOPS , By Cook Health Coverage .

Baked pork chops smothered in a delicious garlic, brown sugar butter sauce. Quick and easy weeknight meal that your family will love. #Appetizers #SpicyAppetizers #Forparty

Total time: 30 minutes
Servings: 2 Servings

Ingredients :

• 2 Bone in thick pork chops about 1 inch thick
• 3 tablespoons garlic minced
• 2 tablespoons vegetable oil
• 4 tablespoons butter
• 1/2 teaspoon red pepper
• 3 tablespoons brown sugar
• salt and pepper
• fresh parsley chopped

Instructions :

• Preheat oven to 400 degrees. Season pork chops with salt and pepper.
• Heat vegetable oil in a oven safe skillet (I use cast iron) on medium high heat. Sear the pork chops for 3 minutes on each side. Remove and set aside
• In the same skillet reduce heat to low and add butter, garlic, brown sugar, red pepper, and whisk until combined, simmer 2-3 minutes. Add pork chops back into the pan and coat with sauce.
• Bake 8-10 minutes or until internal temperature of pork chops reaches 145F
• Remove pork chops and let rest 5 minutes. Garnish with fresh chopped parsley and serve!