Honey-Garlic Chicken & Veggie Skewers

Honey-Garlic Chicken & Veggie Skewers Skewer your hunger away. #Appetizers #MeatAppetizers #beef

By Alix Traeger (BuzzFeed Motion Pictures Intern) Tasty (BuzzFeed Staff) Greg P. Gleason (BuzzFeed Motion Pictures Intern)

Skewer your hunger away.

Honey-Garlic Chicken & Veggie Skewers , By Cook Health Coverage .

Honey-Garlic Chicken & Veggie Skewers Skewer your hunger away. #Appetizers #MeatAppetizers #beef

Total time: 30 minutes
Servings: 4 Servings

Ingredients :

• 3 tablespoons vegetable oil
• ⅓ cup honey
• ⅓ cup soy sauce
• 3 cloves garlic, minced
• 1 teaspoon pepper
• Skewers
• Wooden skewers
• 3 chicken breasts, cubed

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• 1 red onion
• 2 red bell peppers
• 2 orange bell peppers
• 2 yellow bell peppers
• Parsley

Instructions :

• 1. Soak the skewers in water for 5–10 minutes and set aside.
• If baking, preheat the oven to 400°F/200°C.
• 2. In a bowl with the chicken, add the ingredients for the marinade and mix until coated. Cover with plastic wrap and refrigerate for 30 minutes to 2 hours.
• 3. Prepare the vegetables by cutting them into 1-inch squares.
• 4. Assemble the skewers starting with the red onion, followed by the bell peppers and chicken.
• 5. Repeat three times.
• 6. Place the prepared skewers on a baking sheet and brush with remaining marinade.
• 7. Bake or grill for 20–30 minutes or until chicken is no longer pink.
• 8. Sprinkle with parsley and enjoy!