Slow Cooker Honey Garlic Chicken
Hit your tastebuds with the sweet and salty! #Appetizers #easy #Dip #crockpot #simple
You Should Make This Slow Cooker Honey Garlic Chicken For The Yummiest Dinner Tonight
Here's a video showing you how to make
Slow Cooker Honey Garlic Chicken ,
By Cook Health Coverage .
Total time: 15 minutes
Servings: 4 Servings
• ¼ cup low-sodium soy sauce
• 4 cloves garlic, minced
• 1 tablespoon ginger, minced
• ½ teaspoon red pepper flakes
• ½ teaspoon black pepper
• 4 large chicken breasts, skin on, cut in half
• 2 cups baby carrots
• 1 red bell pepper, thinly sliced
• 2 cups broccoli florets
• Salt, to taste
• 2. Place the chicken breasts directly on the bottom of the slow cooker, sprinkle with a bit of salt, and pour on the honey sauce.
• 3. Cook the chicken for 1½ hours on high.
• 4. Toss in the carrots, broccoli, and bell peppers. Using tongs, mix the chicken and veggies around the slow cooker so that everything is mixed and coated with the honey sauce.
• 5. Cook on high for and 1½ hours.
• 6. Remove the chicken from the slow cooker and place, skin-side up, on a parchment-lined baking sheet.
• 7. Broil for 2-3 minutes, until the skin is golden and crispy.
• 8. Serve on plates with the veggies, chicken, and a spoonful of the leftover honey sauce.
• 9. Enjoy!
Hit your tastebuds with the sweet and salty! #Appetizers #easy #Dip #crockpot #simple
Total time: 15 minutes
Servings: 4 Servings
Ingredients :
• ⅓ cup honey• ¼ cup low-sodium soy sauce
• 4 cloves garlic, minced
• 1 tablespoon ginger, minced
• ½ teaspoon red pepper flakes
• ½ teaspoon black pepper
• 4 large chicken breasts, skin on, cut in half
• 2 cups baby carrots
• 1 red bell pepper, thinly sliced
• 2 cups broccoli florets
• Salt, to taste
Instructions :
• 1. In a medium bowl, mix together the soy sauce, honey, garlic, ginger, red pepper, and black pepper.• 2. Place the chicken breasts directly on the bottom of the slow cooker, sprinkle with a bit of salt, and pour on the honey sauce.
• 3. Cook the chicken for 1½ hours on high.
• 4. Toss in the carrots, broccoli, and bell peppers. Using tongs, mix the chicken and veggies around the slow cooker so that everything is mixed and coated with the honey sauce.
• 5. Cook on high for and 1½ hours.
• 6. Remove the chicken from the slow cooker and place, skin-side up, on a parchment-lined baking sheet.
• 7. Broil for 2-3 minutes, until the skin is golden and crispy.
• 8. Serve on plates with the veggies, chicken, and a spoonful of the leftover honey sauce.
• 9. Enjoy!
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